Boer Beskuit

Crisp, golden, and made for dunking – our Boer Beskuit is a taste of South African tradition, proudly baked in Australia.  

Crafted from a soft, brioche-like dough and twice-baked to perfection, these lightly sweet, buttery rusks deliver the ultimate crunch. Enjoy the classic simplicity of Plain Boer Beskuit or add a touch of warmth with our Aniseed variety, infused with aromatic spice for a subtly sweet, fragrant twist.

Whether you're reliving childhood teatimes or discovering the joy of a proper rusk dunk, these irresistible bites are the perfect companion to your cuppa. Made locally with love – because some traditions are too good to leave behind!